Dead center of a NY winter, polar vortex. This place was packed. Line out the door. Cupcakes. Mini ones. Large ones. Cakes. Teas. This tiny little bakery surpassed all of my expectations. I ordered the carrot cake (ranked as one of the best in NYC) and the vanilla cake/vanilla icing. Unfortunately, I don't eat carrot cake so can't comment on it.
Let me tell you about this vanilla/vanilla.... It was the most soft, moist cake with a strong Madagascar vanilla taste. The icing on all the cupcakes looks like a thick, shiny, piped, over-sweetened frosting. Oh no, no, no, I prejudged. It was a delicious, slightly sweetened whipped cream. Soft, buttery and just enough sugar to make you tap your feet.
Two Little Red Hens will definitely be getting another visit from me. This time I may try the coconut cream or the vanilla, chocolate marble. Will let you know my thoughts on other flavors.
PS - they have mini cupcakes in every flavor ($1.50) that is also available in the large size ($3-$4).
Enjoy.
http://www.twolittleredhens.com/
1652 Second Avenue (86th street)
http://www.twolittleredhens.com/
1652 Second Avenue (86th street)
